Bonterra Organic Chardonnay

• Organic
• Suitable for Vegans
• Suitable for Vegetarians

An initial impression of rich, buttery cream evolves into aromas of honey and lightly toasted almonds, followed by pineapple, citrus and crème brûlée aromas. This wine is refreshing on the palate, with a minerality that is bright and clean.

Enjoy Responsibly Green Dot EU Organic - US-ORG-006, Non-EU Agriculture

Type of Closure: Screwcap

Current Vintage: 2018
Producer: Bonterra
Grape Variety: Muscat, Chardonnay, Roussanne
Agent: ENOTRIA
Vinification Details: Organic fruit from Mendocino County contributes characteristic flavors of green apples, pears and citrus to our Chardonnay. 70% of the juice is fermented in a combination of French and American oak, then allow this portion to undergo malolactic fermentation to create a rich, creamy wine with just a touch of oak spice.
History: Bonterra vineyards have been farmed organically since 1987, long before organic products were widely available in America. The inspiration for farming this way was simple: organic grapes produce the purest expressions of the varietals and land on which they are farmed. At Bonterra, we have a deep respect for the environment. Organic farming and regenerative practices enrich the biodiversity in our vineyards year after year.
Regional Information: Organically farmed in a Mediterranean climate.

Alcohol By Volume: 13.5
Tasting Notes: An initial impression of rich, buttery cream quickly turns to aromas of honey and lightly toasted almonds, followed by tropical aromas of pineapple, citrusy lemon and crème brulee. The wine is refreshing on the palate