Napolina Classic Bean Salad Chickpeas & Mixed Beans in Vinaigrette 800g



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Classic Mixed Bean Salad with Vinegar and Seasoning in Salted Water

Suitable for vegans and vegetarians

Our Beans "For a tasty weeknight dinner, we love this ready-to-eat bean salad. Serve with a garden salad, fresh tomatoes and a splash of balsamic vinegar for an instant supper. It also makes a wonderful side dish for fish and meat, too - and they're great in soups." Gino & Marco

Ingredients and Allergens

Beans in variable proportions (Chick Peas, Butter Beans, Borlotti Beans, Red Kidney Beans), Water, White Wine Vinegar, Salt, Sugar, Sunflower Oil, Seasoning (Mustard Powder, Thyme, Salt, Garlic Powder, Sage, White Pepper, Oregano) For allergens, see ingredients in bold

Handling and Cooking


Store in a cool, dry place, away from sources of heat. Once opened remove all content from the can and place it in a suitable food container, cover and keep refrigerated, use within 2 days. Best before: see top or bottom of can


Typical Values per 100g (drained)
Energy 381 kJ / 90 kcal
Fat 1.5g
of which saturates 0.2g
Carbohydrate 14.3g
of which sugars 1.5g
Fibre 1.1g
Protein 4.3g
Salt 0.8g

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