Chef's Larder Cheese Sauce Mix 2kg


Size: 2 x 2kg

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Only 10 units left


Cheese Sauce Mix

  • Bain Marie stable
  • HVO free
  • No artificial colours
  • Suitable for vegetarians
  • Just add water

Makes 10 litres

  • Suitable for Vegetarians

Ingredients and Allergens:

  • Whey Powder (Milk), Modified Maize Starch, Maltodextrin, Dried Whole Milk, Cheese Powder (Milk) (8%), Maize Starch, Palm Fat, Salt, Flavouring, Lactose (Milk), Sodium Caseinate (Milk), Yeast Extract, Acidity Regulator (Tricalcium Phosphate), Sunflower Oil
  • For allergens, see ingredients in bold.


  • Typical Values: per 100g as sold
  • Energy: 1736kJ/411kcal
  • Fat: 7.6g
  • Of which Saturates: 3.6g
  • Carbohydrate: 77g
  • Of which Sugars: 38g
  • Fibre: 1.9g
  • Protein: 7.5g
  • Salt: 1.2g


Store in a cool, dry place, out of direct sunlight. Re-seal after use.


Preparation Guidelines Place 200g of the sauce mix into a saucepan. Pour on 1 litre of boiling water and whisk vigorously until thickened and smooth. Bring back to the boil on the hob for 1 minute stirring all the time. Use as required

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