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Sriracha Hot Chilli Sauce
Thai style
Chilli rating - very hot - 4
Made with Habanero chillies
Perfect for adding heat to dishes
Serve hot or cold
No artificial colours
Suitable for Vegetarians and Vegans
Ingredients and Allergens
Water, Sugar, Salt, Garlic Puree (contains Acidity Regulator: Citric Acid), Tomato Paste, Habanero Chilli Puree (Habanero Chillies (3%), Salt, Acidity Regulator: Acetic Acid), Modified Maize Starch, Acidity Regulator (Citric Acid), Garlic Granules, Cayenne Pepper, Dried Crushed Chillies, Dried Red Bell Peppers, Rapeseed Oil, Paprika, Colour (Paprika Extract), Stabiliser (Xanthan Gum), Flavourings, Preservative (Potassium Sorbate), Sunflower OilHandling and Cooking
Storage
Store in a cool, dry place. Once opened, keep refrigerated and use within 14 days. Best Before: See cap.Usage
Ready to serve as a dipping sauce or add to mayo & ketchup for a spicy kickNutrition
Typical Values | per 100g |
---|---|
Energy | 354kJ/84kcal |
Fat | 1.3g |
of which Saturates | 0.3g |
Carbohydrate | 16g |
of which Sugars | 13g |
Fibre | 2.3g |
Protein | 1.0g |
Salt | 6.1g |