Chef's Larder Mixed Herbs 150g, Case of 6



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Dried Mixed Herbs

Ingredients and Allergens

Marjoram, Thyme, Parsley, Basil

Handling and Cooking


Keep closed after use. Store in a cool, dry place, out of direct sunlight. Best Before End: See neck of jar.


Hints and Tips Perfect for all savoury dishes. Delicious with meat, poultry and fish. Ideal for adding flavour to stews and casseroles. Mix with breadcrumbs, lemon zest, pepper, garlic and a little olive oil. Coat the top of a salmon fillet for the perfect herb crust.


Typical Values per 100g:
Energy 1164kJ/280kcal
Fat 6.4g
of which Saturates 1.7g
Carbohydrate 23g
of which Sugars 3.5g
Fibre 37g
Protein 14g
Salt 0.32g

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