Heat Treated Smoked Paprika

Handling and Cooking

Storage

Keep closed after use. Store in a cool, dry place, out of direct sunlight. Best Before End: See neck of jar.

Usage

Hints and Tips A smooth and smoky intense spice, great for cooking Spanish dishes or flavouring roasted meats, chicken or fish. Also delicious for marinades, rubs and rice dishes.

Nutrition

Typical Values	per 100g
Energy	1341kJ/324kcal
Fat	13g
of which Saturates	2.5g
Carbohydrate	18g
of which Sugars	10g
Fibre	37g
Protein	15g
Salt	0.08g