Chef's Larder Couscous 2kg, Case of 6



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Only 10 units left



100% durum wheat
Suitable for vegetarians

Number of uses/Servings: 32

This bag provides 32 x 62.5g servings

Ingredients and Allergens

Couscous (100%) (Durum Wheat Semolina) For allergens, including Cereals containing Gluten, see ingredients in bold


Store in a cool, dry place, out of direct sunlight. Re-seal bag after use.


Preparation Instructions Add couscous to a bowl, add an equal quantity of boiling water and stir. Cover and leave to stand until the water has been absorbed (about 5 minutes). Separate grains with a fork before serving. Hints & Tips Can be served hot or cold. Traditionally used as a base for Moroccan dishes, usually in tagines. Also ideal for salads and vegetarian dishes. Enhance the flavour of the couscous by adding lemon juice, butter or extra virgin olive oil. Try using as an alternative to rice or potatoes.


Typical Values per 100g as sold per serving as prepared (using 62.5g couscous)
Energy 1565kJ/369kcal 978kJ/231kcal
Fat 2.0g 1.3g
of which saturates <0.5g <0.5g
Carbohydrate 73g 46g
of which sugars 3.0g 1.9g
Fibre 3.4g 2.1g
Protein 13g 8g
Salt 0.02g 0.01g
This bag provides 32 x 62.5g servings

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