A Sweet and Spicy Seasoning Blend with Garlic and Chillies

Chilli rating - hot - 3
Tested to ensure quality & safe
No artificial colours or flavours
Suitable for vegetarians

Contents may settle after Caseing. Sealed for product and flavour integrity.

Ingredients and Allergens

Sugar, Salt, Garlic Granules (15%), Dried Chillies (10%), Dried Red Bell Peppers, Paprika, Acid (Citric Acid), Colour (Paprika Extract, Antioxidant: Extracts of Rosemary), Flavourings, Anti-Caking Agents (Calcium Silicate, Silicon Dioxide), Sunflower Oil

Storage

Store in a cool, dry place out of direct sunlight.

Usage

Sriracha Seasoning Use as a marinade for seafood, chicken and meat Combine into noodle and rice stir fry dishes Use to make traditional Sriracha sauce - perfect for table top Mix with mayo, ketchup and into dressings 1/4 tsp = 1 serving

Nutrition

Typical Values	Per 100g
Energy	1199kJ/287kcal
Fat	6.8g
Saturates	1.0g
Carbohydrate	41.6g
Sugars	31.8g
Protein	6.5g
Salt	21.8g