Yorkie Raisin & Biscuit Chocolate Bar 44g, Case of 24

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£17.89 £18.99

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Only 7 units left

Description

Chunky milk chocolate with raisins (13%) and biscuits (4%)

Five solid chunks of smooth milk chocolate with delicious raisins & crunchy biscuit
No artificial colours, flavours or preservatives

YORKIE Raisin & Biscuit, five solid chunks of smooth, milk chocolate with delicious raisins and crunchy biscuit pieces. YORKIE chocolate evolved from a bar that was originally launched in 1924 under the name 'York Chocolate' as a single milk chocolate bar produced in York. Throughout Second World War York Chocolate was the only chocolate Rowntree's continued to produce, it was produced as a plain chocolate with added vitamins to be sent to refugees in camps, or supplied for soldiers ration Cases. In 1966 York Chocolate was discontinued, then 10 years later in 1976 York Chocolate is re-launched under than brand name YORKIE, with its name due to it being manufactured at our factory in YORK where it still continues to be produced to this day. YORKIE set out to be a chunky alternative to other rival chocolate bars and was advertised as the bar of choice of the long distance lorry driver in it TV advertisement with the caption "YORKIE - chunky milk chocolate". YORKIE advertising continued the association with motoring through the 1970's and 1980's and other later tongue-in-cheek campaigns have consistently positioned it as the man's chocolate brand. YORKIE does not contain any artificial colours, flavours or preservatives.

Number of uses/Servings: 1

Contains 1 serving

Ingredients and Allergens

Milk Chocolate (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Vegetable Fat (from Palm/Shea/Sal/Illipe/Kokum Gurgi/Mango Kernel), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Butterfat (from Milk), Emulsifier (Sunflower Lecithin)), Raisins, Biscuit (Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Sugar, Vegetable Fat (from Palm/Rape), Partially Inverted Refiners Syrup, Modified Starch, Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)), Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter For allergens, including Cereals containing Gluten, see ingredients in bold

Handling and Cooking

Storage

Store cool and dry For Best Before End: See Under Seal

Nutrition

Typical Values Per 100g Per bar Reference Intake* % RI*
Energy 2126kJ 936kJ 8400kJ
508kcal 224kcal 2000kcal 11%
Fat 25.4g 11.2g 70g 16%
of which: saturates 14.3g 6.3g 20g 32%
Carbohydrate 61.9g 27.2g 260g 10%
of which: sugars 58.3g 25.6g 90g 28%
Fibre 1.7g 0.7g 0.7g -
Protein 5.3g 2.4g 50g 5%
Salt 0.23g 0.10g 6g 2%
*Reference Intake of an average adult (8400kJ/2000kcal)
Contains 1 serving
Portions should be adjusted for children of different ages

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