Your shopping cart
😊 Product added to cart successfully   Product removed to cart successfully
Your shopping cart is empty!
Continue shopping
1 of 2

Chef's Larder Pepper Sauce Mix 2kg

Regular price
£25.75
Sale price
£25.75
Regular price
Pepper Sauce Mix Just add water Makes 10 litres No Artificial Colours Bain Marie Stable HVO Free Suitable for Vegetarians Tub & Lid PP-5 Ingredients and Allergens Maltodextrin, Modified Maize...
16 people are viewing this right now

Shipping & Returns

We ship all orders using Parcel Force.

Chef's Larder Pepper Sauce Mix 2kg Chef's Larder

Pepper Sauce Mix

Just add water
Makes 10 litres
No Artificial Colours
Bain Marie Stable
HVO Free
Suitable for Vegetarians

Tub & Lid PP-5

Ingredients and Allergens

Maltodextrin, Modified Maize Starch, Dried Skimmed Milk, Palm Fat (Palm Fat, Glucose Syrup, Milk Proteins), Dried Glucose Syrup, Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Yeast Extract, Salt, Lactose (Milk), Wheat Starch, Black Pepper (1.75%), Onion Powder, Sodium Caseinate (Milk), Garlic Powder, Tomato Powder, Flavour Enhancer (Disodium 5'-Ribonucleotides), Caramelised Sugar Powder, Flavourings For allergens, including Cereals containing Gluten, see ingredients in bold.

Handling and Cooking

Storage

Store in a cool, dry place, out of direct sunlight. Re-seal after use.

Usage

Preparation Guidelines Place 200g of the sauce mix into a saucepan. Pour on 1 litre of boiling water and whisk vigorously until thickened and smooth. Bring back to the boil on the hob for 1 minute stirring all the time.

Nutrition

Typical Values per 100g as sold
Energy 1581kJ/374kcal
Fat 6.1g
of which saturates 2.9g
Carbohydrate 70g
of which sugars 11g
Protein 9.3g
Salt 4.9g
Sale

Unavailable

Sold Out

img01