Goldenfry Original Gravy Granules Beef 2kg

Eating something delicious right now ? Try this Goldenfry Original Gravy Granules Beef which  might make your mouth water. Once prepared the gravy can be stored in a bain marie (63 degree C or above) for up to 4 hours.

Gravy Granules for Beef

Just Add Boiling Water
Makes 27 Litres
Bain Marie Stable
Suitable for Vegans and Vegetarians

Suitable for Vegans

Please recycle: Tub & Lid: Plastic Check locally.

Ingredients and Allergens

Potato Starch, Palm Oil, Salt, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Maltodextrin, Colour (Ammonia Caramel), Flavouring (contains Soya), Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate), Emulsifier (Soya Lecithin) For allergens, including Cereals containing Gluten, please see ingredients in bold.

Storage

Store in a cool, dry place. Best Before End: See side of tub.

Usage

Preparation Guidelines Pour boiling water onto the Goldenfry Gravy Granules, stirring all the time, using a whisk. For thicker gravy simply add more granules. Once prepared the gravy can be stored in a bain marie (63 degree C or above) for up to 4 hours. To Make: 1 Litre, Gravy Granules: 72g (approx 4 heaped tbsp.), Boiling Water: 1 Litre, Suggested Number of Servings 50ml): 20 To Make: 3 Litres, Gravy Granules: 216g (approx 12 heaped tbsp.), Boiling Water: 3 Litres, Suggested Number of Servings 50ml): 60 To Make: 5 Litres, Gravy Granules: 360g (approx 20 heaped tbsp.), Boiling Water: 5 Litres, Suggested Number of Servings 50ml): 100

Nutrition

Typical Values	made up as directed Per 100ml	made up as directed Per 50ml
Energy	131kJ	65kJ
31kcal	16kcal
Fat	2.2g	1.1g
of which saturates	1.5g	0.8g
Carbohydrate	3.1g	1.5g
of which sugars	<0.5g	<0.5g
Fibre	<0.5g	<0.5g
Protein	<0.5g	<0.5g
Salt	0.92g	0.46g