
This Product is Non HFSS
Spicy Fermented Cabbage.
Crunchy & Spicy
100% Natural Ingredients
This crunchy, fermented cabbage Kimchi is packed full of spicy chilli flavour. Use simply as a side dish, top chicken wraps or stir through rice, stir fry or noodles for added spice. Audrey Baxter
Ingredients & Allergens
Cabbage (83%), Garlic, Chilli Pepper Powder (2.5%), Radish, Sugar, Sea Salt, Fish Sauce (Anchovy (Fish), Salt, Sugar), Wheat Flour, Ginger
For allergens, including Cereals containing Gluten, see ingredients in bold.
| Typical Values | (As Sold) Per 100g |
|---|---|
| Energy | 176kJ / 42kcal |
| Fat | 0.6g |
| of which saturates | 0.2g |
| Carbohydrate | 5.4g |
| of which sugars | 5.4g |
| Fibre | 3.4g |
| Protein | 2.0g |
| Salt | 1.92g |
Storage
Store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and use within 1 week. For best before end, see cap.
: 1 Weeks
Packaging
Type
Jar
Shelf dimensions
Shelf Height
113
Shelf Width
71
Shelf Depth
71