


This Product is Non HFSS
The Original Caramelised Biscuit Spread
No added flavours
No colours
Suitable for vegans
Ingredients from natural origins
- Suitable for Vegans
MADE FROM ORIGINAL BISCOFF BISCUITS - By carefully crushing our Biscoff biscuits, we turn them into this delightful smooth sweet spread. Also available in crunchy! UNIQUE BISCOFF FLAVOUR - Created with a unique recipe from 1932, our caramelised biscuits have been loved for generations. Use as a delicious alternative to chocolate spread, peanut butter, jam or honey. NATURAL INGREDIENTS - Our vegan spread has a nut free recipe and is halal, kosher and made with sustainable RSPO certified ingredients. Biscoff caramelised biscuit spread also contains no added colours, flavours or preservatives. SPREAD IT! DIP IT! MIX IT! SPOON IT! - Biscoff spread has many uses - on bread, toast, bagels or as a sandwich spread. Can also be used on pancakes or as a porridge topping or in home baking recipes such as cheesecake, cake or other desserts!
Number of uses/Servings: 107
107 servings
Ingredients & Allergens
Caramelised Biscuit 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from sustainable and certified plantations
| Typical Values | Per 100g | Per servings (15g) |
|---|---|---|
| Energy | 2435 kJ/584 kcal | 365 kJ/88 kcal |
| Fat | 38.1g | 5.7g |
| of which saturates | 7.6g | 1.1g |
| Carbohydrate | 57.0g | 8.5g |
| of which sugars | 36.8g | 5.5g |
| Fibre | 0.8g | 0.1g |
| Protein | 2.9g | 0.4g |
| Salt | 0.54g | 0.08g |
| 107 servings |
Storage
Best before: see lid Preferably store between 17°C and 23°C
Shelf dimensions
Shelf Height
165
Shelf Width
115
Shelf Depth
115