Chef's Larder Italian Seasoning 230g



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Italian Seasoning Mix

Ingredients and Allergens

Rosemary, Dried Basil, Oregano, Thyme, Garlic Powder, Black Pepper

Handling and Cooking


Keep closed after use. Store in a cool, dry place, out of direct sunlight. Best Before End: See neck of jar.


Hints and Tips Perfect for all meat and poultry. Delicious in soups, stews and sauces. Ideal for pasta and pizza. Try mixing Italian seasoning with butter and parmesan cheese for a delicious spread. Ideal served with warm breads.


Typical Values per 100g:
Energy 1211kJ/291kcal
Fat 6.9g
of which Saturates 3.1g
Carbohydrate 29g
of which Sugars 1.7g
Fibre 36g
Protein 10g
Salt 0.11g

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