


A blend of white wine and de-alcoholised wine from concentrate, lightly seasoned with salt.
Suitable for Vegetarians and Suitable for Vegans
- Suitable for Vegans
- Suitable for Vegetarians
Ingredients & Allergens
De-Alcoholised Wine from Concentrate, White Wine (40%), Salt, Preservatives (Potassium Metabisulphite)
For allergens, see ingredients in bold.
Contains: Sulphites.
| Typical Values | Per 100g |
|---|---|
| Energy | 162kJ/39kcal |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrate | <0.5g |
| of which sugars | <0.5g |
| Protein | <0.5g |
| Salt | 0.20g |
Storage
Store in a cool, dry place, out of direct sunlight. Once opened, use within 6 weeks. Best before end: See base of box.
: 6 Weeks
Usage
Hints & Tips Chef's Menu Cooking Wine is ideal for adding flavour to all white meat, poultry and fish dishes, gravy and sauces, casseroles, chicken chasseur, broths, soups and marinades. Opening Instructions 1 Place the box on its back so that the pre-cut circle is facing upward. 2 Press the pre-cut circle, lift up the perforated tap and take out the tap. 3 Put the tap into the cut-out, refit it and close the flap. 4 To pour press both wings with your fingers.