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Jack's Lasagne White Sauce 440g x 6
- Regular price
- £11.28
- Sale price
- £11.28
- Regular price
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£13.46 - Unit price
- per
Creamy White Sauce for Lasagne. Suitable for Vegetarians Suitable for Vegetarians Our cooking sauces are made with quality ingredients to bring Italian inspired flavour to your table. Number of uses/Servings: 4...
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Creamy White Sauce for Lasagne.
Suitable for Vegetarians
- Suitable for Vegetarians
Our cooking sauces are made with quality ingredients to bring Italian inspired flavour to your table.
Number of uses/Servings: 4
Contains 4 x 110g servings
Storage
Store in a cool, dry place, out of direct sunlight. Once opened, keep refrigerated (1°C to 5°C) and consume within 3 days. Best before end: See lid.
: 3 Days
Usage
Shake well before use.
Oven cook
FROM AMBIENT: Oven cook. Pre-heat oven to 180°C/160°C Fan/Gas Mark 4. Brown 500g lean minced beef for around 5 minutes until cooked through. Add a jar of Jack's Bolognese Sauce and stir through. Coat the base of an ovenproof dish with a layer of 1/3 of the Bolognese mix and cover with lasagne sheets. Cover with 1/3 jar of Jack's Lasagne White Sauce. Repeat the layering process with the remaining ingredients, finishing with a final layer of white sauce and then top with 100g grated cheese. Place the lasagne in the pre-heated oven for 40 minutes or until the pasta is cooked and the lasagne is piping hot. Allow to stand for 5 minutes before serving.
Ingredients & Allergens
Water, Rapeseed Oil, Modified Maize Starch, Double Cream (Milk) (2.5%), Whey Powder (Milk), Sugar, Salt, Pasteurised Egg Yolk, Acidity Regulator (Lactic Acid), Stabilisers (Xanthan Gum, Guar Gum), White Pepper, Garlic Powder
For allergens, see ingredients in bold.
Per Portion
Each 1/4 of a jar (110g) contains
| Typical Values | per 100g | per 1/4 of a jar (110g) | % RI per serving |
|---|---|---|---|
| Energy | 340kJ | 374kJ | 4% |
| 82kcal | 90kcal | 5% | |
| Fat | 5.6g | 6.2g | 9% |
| of which saturates | 1.1g | 1.2g | 6% |
| Carbohydrate | 7.0g | 7.7g | 3% |
| of which sugars | 2.6g | 2.9g | 3% |
| Protein | 0.6g | 0.6g | 1% |
| Salt | 0.70g | 0.77g | 13% |
| Contains 4 x 110g servings | |||
| Reference intake of an average adult (8400kJ/2000kcal) |
of an adult's reference intake
Typical values per 100g: Energy 340kJ/82kcal