
This Product is HFSS
Oat Bar with Soya Protein Crispies and Salted Caramel Flavour Topping
Source of Fibre
Natural Energy
Gluten Free
Natural Ingredients
Suitable for Vegans
9g Plant Protein
- Suitable for Vegans
Covered in a layer of rich caramel flavoured topping with a touch of sea salt, these are a delicious alternative to your average cereal bars. Not only is TREK Salted Caramel Protein Flapjack made with Natural Ingredients, but it also uses Plant Based Protein and is Vegan and Gluten Free!
© 2024 Lotus Bakeries Group
Ingredients and Allergens
Gluten free Oats (26%), Rice Syrup, Soya Protein Crispies (16%) (Soya Protein Isolate, Tapioca Starch, Salt), Salted Caramel Flavour Topping (13%) [Vegetable Oils (Palm Kernel*, Palm*), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Fat-Reduced Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Lecithins, Colour: Paprika Extract], Vegetable Oils (Rapeseed, Palm*), Dark Brown Sugar, Soya Flour, Natural Flavourings, Sea Salt (0.4%), Salt, *Palm Oil from sustainable and certified plantations
May contain traces of Peanuts, Nuts and Milk.
Brand and Supplier Information
TREK provides natural energy for the everyday and the adventures. Our flapjacks are packed with plant-protein to keep you going, so embrace the power of nature with TREK!
Manufacturers Address
Natural Balance Foods, 45 Grosvenor Road, St Albans, AL1 3AW, UK.
Return To
eatTREK.com Natural Balance Foods, 45 Grosvenor Road, St Albans, AL1 3AW, UK.
Nutrition
| Typical Values | Per 100g | Per 50g |
| Energy | 1875 KJ/447 kcal | 937 KJ/224 kcal |
| Fat | 20g | 10g |
| of which saturates | 9.6g | 4.8g |
| Carbohydrate | 46g | 23g |
| of which sugars | 23g | 12g |
| Fibre | 3.7g | 1.9g |
| Protein | 19g | 9.5g |
| Salt | 1.2g | 0.60g |
| Manganese (%RI*) | 0.95mg(48%) | 0.48mg(24%) |
| *Reference intake of an average adult (8 400 KJ/2 000 kcal) |
Manganese contributes to a normal energy-yielding metabolism