Millflow Self Raising Flour 16kg



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Only 10 units left


Quality flour
For cakes, scones, biscuits & muffins

Please see inkjet for any product specific deviations This Caseaging is made from paper which is recyclable where facilities exist Re-cyclable

Ingredients and Allergens

Wheat Flour (Wheat Flour, Calcium, Iron, Vitamin B3, Vitamin B1), Raising Agents: Sodium Hydrogen Carbonate, Mono Calcium Phosphate For all allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Soya.

Handling and Cooking


Store in a cool, dry place, allow good air circulation. To help keep this flour at it's very best never let the flour become damp. For Best Before Date See Ink Jet on the Bag.


Typical Values per 100g
Energy 1480kJ/348kcal
Fat 1.5g
of which saturates 0.4g
Carbohydrate 79.6g
of which sugars 0.6g
Fibre 3.1g
Protein 8.9g
Salt 1.0g

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